A short post this morning. There are a lot of toffee recipes and I used the one off joyofbaking.com for Buttercrunch Toffee. Toffee is always a winner. It has crunch and chocolate and it's not hard to make. I tend to play with the chocolate. Here I used almonds for the nut; mixed bittersweet and dark chocolate and used brown rice Syrup in place of corn syrup. I only need one word to describe it, Yum!
I'm not taking time to type the recipe, as snow awaits! This picture was taken on the Five Chair at the Canyons on Christmas Eve. This chair leads us to my all time favorite run, Mystic Pines. If I could only do one run for the rest of my life, that would be it!
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